I love France. I studied French in college, I've visited the country six times, lived in Nantes for a semester, Paris for two separate months, and of course visited Disneyland Paris twice. So it is a given that whenever we're in Epcot, I love getting to eat at the France Pavilion. Our first in-park stop on our first day of our last trip was to try the first of our Drinks Around the World at Les Vins des Chefs de France (I went with the Grey Goose Slush, yum!). Our last day I'd actually been planning to eat lunch at the quick service Les Halles Boulangerie-Patisserie, but we ended up eating dinner at Chefs de France so we ended up eating our last lunch in Japan at Kastura Grill (review coming soon!).